Cheese American Extra Melting Loaf Yellow

LAND O LAKES Extra Melt Cheese sets the Gold Standard for taste and performance. It delivers a rich, buttery cheese flavor and a superior hot-hold performance, resisting browning and thickening. In addition, it's easy to work with, melting smoothly and shredding and slicing evenly, with no sticking. It's the industry's premier choice for crafting macaroni and cheese, queso dips and other Mexican dishes, plus other casseroles, sauces and soups. • Six, 5-pound Loaf.